We have selected 12 bottles from our Yealands Family Wines portfolio that are crafted from parcels of exceptional fruit from our Seaview Vineyard that are recognised for the distinctive flavours they produce.
We have selected 12 bottles from our wine cellar that will bring back summer memories, including The Crossings Sauvignon Blanc 2013, which won the trophy for the best Sauvignon Blanc at the International Wine & Spirits Challenge in 2013.
Lifted and fresh with notes of passionfruit and grapefruit, sweet fruit characters on the palate and fresh acidity combine to create an expressive, classy Sauvignon Blanc. Beautiful with barbequed fresh seafood.
This wine is brimming with concentrated notes of ripe pear and quince, with underlying spicy flavours. The palate is luscious and generous showing wonderful balance between fruit and acidity with a long dry finish.
Peter Yealands Reserve Sauvignon Blanc shows lifted notes of blackcurrant bud and passionfruit, underpinned with citrus notes. The palate is full with pure fruit flavours, yet balanced with a long, crisp mineral finish.
Our Yealands Estate Sauvignon Blanc is selected from four parcels of fruit from our Donnelly’s Block on our Seaview Vineyard. This aromatic wine shows pure fruit flavours of blackcurrant leaf and ripe herbs layered with bright citrus notes.
Our Yealands Estate Single Vineyard Gewürztraminer shows pure aromatic notes of ginger and lychee on the nose. The palate is full and textured exhibiting notes of spice and rose petal with a dry finish.
Our Yealands Estate Grüner Veltliner shows lifted notes of stone fruit, honeysuckle and spice. The palate is rich and textured with complementary notes of pepper and spice, which integrate well with fine acidity.
Our Yealands Estate Tempranillo is elegant and aromatic, brimming with notes of tamarillo, prune and Christmas cake spice. The palate is rich and flavoursome with firm tannins and fine acidity which provides a fresh backbone to the wine.